Welcome to Cooking for Crowds:

The Cooking for Crowds curriculum offers practical food safety strategies for nonprofit organizations.

This website offers all the tools necessary to carry out a Cooking for Crowds workshop. Please take a look around, download those items that may be helpful to you and your organization, and start Cooking SAFELY for Crowds.


  
©2006 Department of Food Science - College of Agricultural Sciences at Penn State University
Penn State is committed to affirmative action, equal opportunity, and the diversity of its workforce.
This publication is available in alternative media on request. Questions/Comments about this Website: Email:cnc3@psu.edu Last Update was July 7, 2006